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We source feta from Saguchee
Edible piece of nostalgia right there
chillies and aromatics
creamy and luscious layer of Chocolate mousse
Hokkaido Style Milk Loaf Single or Subscribe:single We source feta from SagucheeShippable Subscribe Japanese style milk breads have been on our minds for a while now but this happy experimentation was a result of a conversation with the folks at Ginkgo (an excellent spot for some Japanese fare right here in Pune). We started off with a base recipe, building it to our liking and what we have come up with is our version of the Hokkaido Milk Loaf. This is made with locally milled flour, a tiny bit of atta, Woohoo milk, best possible
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