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locally roasted and cold-brewed in-house
pour over ice
San Francisco World Spirits Competition - Double Gold Medal (2023)
Both locations
Maggie's Farm White Rum - 750ml - 80 proof Coffee locally roasted and cold-brewed in-houseMaggies Farm White Rum is distilled from a fermentation of raw turbinado cane sugar sourced from Louisiana. We open ferment our cane for nearly 3 weeks with a Caribbean derived rum yeast and pot distill it for full body and flavor. We gradually proof down the finished rum over an extended period of time, then age in stainless for up to 3 months for additional ester development and smoothness. This results in a spirit profile that falls between heavy
US$ 10.00
US$ 170.00
US$ 30.00
