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pot distilled then barreled in new charred oak
Food pairing: To be served at 16°Celsius with grilled meat: lamb
delivering a delightful finish to this Vintner's Reserve Riesling
peppery spice
Geyser Peak Cabernet Sauvignon Vodka pot distilled then barreled inIn our northernmost growing region of Mendocino County the harvest came somewhat early and tannins were soft and pliable while further south in Sonoma County we extracted more structural "framework" tannins that bring a bigger mouthfeel to the wine. Abundant sunshine and minimal weather events during the season made for a crop that matured steadily and evenly allowing us to optimize our time working with each blend component. Pairs with Beef, Lamb,
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