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Aromas and flavors of struck match
August/2017
We stirred the lees weekly for eight months to enhance texture and flavor
the delicate aromas evolve from notes of fresh red apple and strawberries to hints of honey white flowers and toasted almond
J. A. Ferret Pouilly-Fuisse Les Perrieres 2016 skus_3180643 Aromas and flavors of struckSuperbly rich and generous, the wine has aromas of subtle cream blended with rich Chardonnay fruit, with honey notes. On the palate, ripe fruit, toast and quince paste punctuate a full bodied, generous rich wine that is powerful, intense and vivid, with a long, haunting finish. The wine will benefit from further maturing in bottle. Pair with foie gras, grilled lobster, sea bass or rich cheeses.
