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Hand rolled vine leaves & mini courgettes stuffed with a spiced minced lamb & rice mix
vermicelli
bicarbonate
Garden peas
Salmon With Quinoa, Kale and Chickpeas KFIT Hand rolled vine leaves &Almond coated salmon rich in protein dish with a Mediterranean tahini drizzle, crisp vegetables, edamame beans, and a comforting quinoa bed. Protein contributes to a growth in muscle mass as part of a balanced and varied diet. Ingredients Almond Crusted Salmon (38%) (Salmon (Fish), Almonds, Parsley, Salt, Pepper), Cauliflower Florets, Edamame, Soyabeans, Cooked Quinoa (Quinoa, Water), Tahini, Yogurt Dressing (Yogurt (Milk), Tahini (Sesame), Lemon
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