Bonterra Vineyards Cabernet Sauvignon 2016 Bottle:1 remaining open-textured as the finish

remaining open-textured as the finish lingers

while those from the Old World taste and smell much earthier

net and delicious fruit wines and worked to pass the years while gaining majesty

fresh peppermint aromas are very distinctive

Bonterra Vineyards Cabernet Sauvignon 2016 Bottle:1 remaining open-textured as the finishWinery: Bonterra Grapes: Cabernet Sauvignon Region: California Regional styles: Californian Cabernet Sauvignon Food pairing: Beef Lamb Game (deer, venison) Poultry Alcohol: 13. 8 % At Bonterra, we take our cues from the land and the fruit. We let them tell us what to do. Our holistic approach to winemaking took root in 1987 when we were experimenting with wine and food pairings. The fruits, vegetables and herbs we used came from our extensive organic