Lini 910 Lambrusco Rosso In Coreggio Metodo Classico Millesimato 2006 Size:750ml with intense scents of fruit

with intense scents of fruit mingled with typical Sauvignon aromas such as gooseberries

vegetable or cheese casseroles

Very zesty

Its undoubted quality and consistency make for a truly fine dram

Lini 910 Lambrusco Rosso In Coreggio Metodo Classico Millesimato 2006 Size:750ml with intense scents of fruitLini's Lambrusco Metodo Classico is made using the "traditional method" (or "champagne method") for the production of sparkling wine: A still Lambrusco is produced and then a second fermentation is provoked in bottle. The wine is then aged on its lees until the desired complexity and nuance are achieved. Lini Lambrusco is the quintessential pairing for Emilian gastronomy. Its remarkable versatility also makes it a wonderful match for a wide variety of