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Benedictine Liqueur 70cl broffer followed by the creamy smoothness

Description

followed by the creamy smoothness that defines Bayou Rum

and just a touch of Spice

The result is an exquisite golden colour

Enjoy with Elderflower tonic or Mediterranean tonic for a perfectly balanced G&T

Benedictine Liqueur 70cl broffer followed by the creamy smoothnessIn 1510, the Benedictine monk Don Bernardo Vincelli created the recipe for this French liqueur, which calls for 27 plants and spices. The three main ingredients are Angelica, Hyssop and Lemon Balm.

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