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this Moscato Rose
The mouth-feel starts oily but finishes dry
It shows complex aromas of freshly crushed fruit (blackberry and plum)
Colombo Marsala Fine Dry is perfect for fish and meat preparation
Johnnie Walker Blenders' Batch Wine Cask Blend Blended Scotch Whisky Featured this Moscato RoseIt began with an experiment set in motion by Jim Beveridge over ten years ago which involved maturing our whisky in casks that had previously held wine. Many were tried and tested, but it was the former wine casks where blender Aime Gibson uncovered a palette of incredible new flavors through some experiments of her own. These all eventually became part of the final blend. The result is an exceptionally fruity Scotch, full of lively fresh berry and
