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ending with a soft oak flavor
Fermented with ambient yeasts over 16 days and then 22 days’ post-ferment maceration
south of the Côte de Beaune
Georgia is grown on a three acre
PARIS VALLEY ROAD ZINFANDEL 2017 (Case only) brand_Quinta Do Infantado ending with a soft oakPVR Zin evokes savory herbs and fragrant lavender on the nose with intense cherries and cranberries at the core. Wild berries and pomegranates are not shy while licorice and anise show well. There's ample acidity conducive to a wide range of food pairings and smooth tannins friendly to the mid and back palate. Gusto and liveliness in the long finish are surely not lacking as boldness of flavor rules.
