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Only the youngest Tencha leaves are chosen for this premium matcha
Don't forget to oil them regularly
just like the experts do
Make every sip a smooth one
Japan Kyoto Matcha Cha No Yu (Bio) 30 g SAGAFORM Only the youngest Tencha leavesOur ceremonial Matcha from Kyoto, Japan, is made in the traditional way. The Bio Japan Kyoto Matcha Cha No Yu is of the highest ceremonial quality. The deep green, silky smooth leaf was traditionally ground in stone mills. The Matcha comes in a tea caddy with screw cap and aroma protective packaging. Tea preparation recommendation: 2 bamboo spoons (half teaspoon) 80ml, water temperature 60C (boil the water and let it rest for 15 minutes), beat in a
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