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You can also give this mix your own signature by adding a homemade broth
Although this is actually a tapenade
Each crunchy "Cantucci" is hand cut and twice-baked in the traditional fashion
This rustic risotto featuring arugula and tomato is complimented with a unique blend of spices including garlic
NEW! Wild Fennel Pollen "Fiori di Finocchietto Selvatico" by Cuore Verde Natura, 0.53 oz, 1/CS (Sold by unit for Retail & Wholesale) Sauce You can also give thisWild Fennel Pollen is an intensely aromatic spice harvested from the tiny flowers of wild fennel, prized in Italian cooking for its sweet, floral, and subtly anise like fragrance. Just a pinch elevates roasted meats, vegetables, and especially porchetta, where its unmistakable flavoring is traditionally used to give the pork its signature Mediterranean perfume.
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