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Our Kaiken Estate Cabernet Sauvignon was made for everyday drinking
a poultry vol-au-vent with mushrooms or a soft rind-washed cheese such as the Coeur d’Arras
flowery (flower meadow)
Cultivated
BOUSQUET CHARDONNAY sku_1004993 Our Kaiken Estate Cabernet SauvignonLight yellow with green shades. On the nose, it presents aromas of tropical fruits with citrus and floral notes. On the palate shows concentrated notes of peach and green apple with fresh acidity. It is ideal to drink as an aperitif and with seafood, fish and goat cheese.
