Pedroncelli Cabernet Sauvignon Brothers Mark skus_261163750 Seafood with a saline character

Seafood with a saline character such as grilled prawns or langoustines drizzled with oil and sea salt or broiled sardines with lemon and parsley work well with this wine

This elegant concentration of fruit goes down smoothly and elegantly

buttered green beans

The ideal serving temperature is 18° C

Pedroncelli Cabernet Sauvignon Brothers Mark skus_261163750 Seafood with a saline characterThe Pedroncelli Cabernet Sauvignon Brother's Mark 2023 is a full bodied Dry Creek Valley Cabernet Sauvignon from California, offering aromas of rustic spice and blackberries with a palate of dark fruit, balanced by polished tannins and notes of toast and cedar. Aged in French and American oak, this bold wine has an average retail price of about $30 and is an ideal pairing for grilled meats like ribeye, with Pedroncelli Winery suggesting it can be