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The Adelsheim 2017 Boulder Bluff Pinot Noir is fragrant and lush
dry-yet-fruity medium-to-full body of perfumed plum
a garlic pork roast of just fruit and cheese
Good balance of acidity and long aftertaste of cherry jam and vanilla
TOMMASI VALPOLICELLA RAPHAEL 2017 sku_2445994-1 The Adelsheim 2017 Boulder BluffThe aromas recall dried spices, leather and cherry and the flavors are intense, with spicy, sweet cherry flavors. Beautifully balanced and very expressive. This wine balances red and black fruit flavors with notes of sage, mint and marjoram. Carried by velvety tannins and mouthwatering acidity, the wine turns savory with exposure to air. Rafael pairs wonderfully with a platter of cured meats and cheeses. Blend: 60% Corvia, 25% Rondinella, 15% Molinara
