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#butterfree #eggless #refinedsugarfree
This gets finished with vinegar
It can also double up as dessert
We were inspired by Pot Pie but wanted to make it vegetarian & most importantly
Belgian Dark Chocolate Cake (flourless) with Salted Caramel Ganache & Hazelnuts 50% wholewheat #butterfree #eggless #refinedsugarfreeShippable (Pune only) A dense, thin yet rich cake with a big hit of deep, dark chocolate flavour have a wedge with your afternoon coffee or jazz it up with a scoop of ice cream or whipped cream to serve as dessert! Made using Callebaut Chocolate (70%). The 6 inch serves 6 moderate portions while the 9 inch serves 8 12 (directly a function of your generosity). Best served close to room temperature. #glutenfree
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