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• The Ginestra is the crème de la crème of the Conterno estate • 30-year-old vines enjoy perfect southern exposure in pockets of heavy clay • Maceration for up to 30 days and aged 42 months in 35 HL French oak casks • 1
The final wine is a perfect and accessible introduction to the terroir of Montalcino
The magic of the seas result a truly unique combination of flavors and aromas as well as producing the legendary smoothness that Kelt is known for
This method is used in order to create fruity style sparkling wines that have an intense varietal character
Lazzaroni Amaretto Liqueur Bottle:1 • The Ginestra is theImported Italian Amaretto Liqueur made from the infusion of the amaretto cookie in alcohol. 48 proof.
