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where the barrel exposure displays itself in a suggestion of smoke
But all is in place for a long life in cellar
it’s serious business
A little sur lies aging adds a little weight to the mid-palate without sacrificing the refreshing crispness form entry to long
Junmai Ginjo Nama Genshu Sake 'Sanban' Kizan Bottle:1 where the barrel exposure displaysA bright and lively sake, medium full bodied with a silky texture. Bright acidity with flavors of green apples, juicy pear, and anise. Pairs well with olives, firm cheese, Thai curry, and caramelized onion tart. Brewery: Chikuma Nishiki Shuzo Prefecture: Nagano Rice: MIyami Nishiki from Ito milled to 55% Yeast: Proprietary Water: Medium hard from 13m and 60m deep wells Sake Meter Value: 15 Acidity: 3 ABV: 15% Fermentation is stopped earlier than
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