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Peter Stern
The grape varieties used in the creation of the base wine for this Cava are Trepat and Garnacha
orange peels and cocoa
Its smooth texture with hints of spice and fragrance adds distinctive elegance to an ordinary cocktail
Ken Wright Pinot Noir Canary Hill Vineyard 2017 Bottle:1 Peter SternFruit Focused. Juicy fruits of boysenberry and black cherry dance with tropical hints of guava and orange peel for a lively, luscious mouthfeel and a silken finish. Harmonious, offering tiers of raspberry, sassafras and savory tea flavors that take on richness and complexity on the long, layered finish
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