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An aged sheep’s ricotta is distinguished by its intense
Only some selected vintages are aged on oak barriques
Nocellara del Belice
it embodies the region’s heritage and elegance
Primitivo Salento IGT An aged sheep’s ricotta isA deep ruby red, this Primitivo exhibits a rich, open nose, with generous wild red berry fruit, dark cherry and plum, enriched by subtle notes of tobacco leaf and roast espresso bean, then spicier impressions of vanilla and cocoa powder. Superbly structured in the mouth, with a velvety texture and rounded mouth feel, fine grained tannins and judicious acidity. Impressively rich yet crisp.
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