Rieger's Gin Midwestern Dry sku_2145579 The fermentation of part of

The fermentation of part of the Chardonnay grape is stopped so that a residual sugar content of 3-4 g / l can be achieved

clove and tobacco

deep slight bitterness and sensations of almond in the finish

MIDORI is the premium quality liqueur

Rieger's Gin Midwestern Dry sku_2145579 The fermentation of part ofTasting the gin by itself, the quality of the botanicals that Nichol used is evident, but they are softer and in the background. A table nearby held jars of juniper berries, coriander seed, dried angelica root, dried orange peel and powdered licorice root that guests could smell to understand exactly what went into the gin.