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Organic Smoked Spanish Paprika - Rich Smoky Flavor for Dishes rich-flavor silica and citric acidDescription USDA Organic KosherNatural Certified Organic by Americert InternationalSmoked paprika adds rich red color and a subtle smokiness to all your favorite dishes. Suggested use Add to stews, beans, sausage, chicken, beef, pork and seafood. Try sprinkling on deviled eggs and potato salad for a smoky pop of flavor and color. Other ingredients Organic smoked paprika. Warnings Store in a cool, dry place out of direct sunlight. Product sold by
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