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lemon peel and coffee are sultry and dark
Intense full-bodied still red wine
Bruno Giacosa’s Barbera d’Alba’s intense ruby red colour presents expressive aromas typical of Barbera with cherry and forest fruit notes matched with a balanced
Intense and concentrated
Vosne-Romanee 1er "Les Petit Monts", Georges Noellat 2022 Bottle:1 lemon peel and coffee are100% Pinot Noir One of the elite 1er crus in Vosne Sits above Richebourgs, directly adjacent to Cros Parantoux 0. 23 ha parcel 50+ year old vines De stemmed Indigenous yeast Aged in barrel (50% new) Unfined and unfiltered
