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A classic boneless
Lentinus edodes
Its balanced composition produces doughs with excellent texture
ripened under the hot sun of Calabria
Carnaroli Rice - Riso Toro A classic bonelessShort, plump grains with high starch content, Carnaroli rice is prized for creating risottos with more bite and creamy consistency. The large, rounded, and translucent grains are ideal for traditional risottos, timbales, salads, and regional Italian specialties. Its ability to retain shape during cooking ensures versatility and makes it perfect for special occasion dishes.
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