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Pairs well with roasted veal
the creaminess is balanced by an exuberant minerality and freshness that creates a perfect tension in this wine
producing wines in the appellations of Bandol (with the reds aged in oak casks
going from a delicate almost rosé colour to a deeper red
Sparkman Cabernet Sauvignon Holler Columbia Valley 2015 Size:750ml Pairs well with roasted vealWinemakers Notes: Phantasmagoria: red black blue fruit chocolates flowers spices textures, depth breadth. Velvet stone smoke cinnamon kelp play dough grip supple rich minerals. Stupid. Smart. Tasty. Blend: 79% Cabernet Sauvignon, 9% Merlot, 4% Malbec, 4% Petit Verdot, 3% Cabernet Franc, 1% Syrah
