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James Suckling 92 points - A very fresh and spicy nose with plenty of brambleberries
Sourced from low-yielding vineyards in Napa Valley
the must is transferred to temperature controlled fermentation vats and the wine stays on the lees before bottling
Readers should be in no rush
Frontera Cabernet Sauvignon Merlot Color:Red James Suckling 92 points -The Cabernet Sauvignon brings aromas of plums, tobacco, cacao and a good structure in the mouth. The Merlot brings aromas of black fruits, raspberries and silkiness in the mouth. The result is a fruity wine, of medium body and a good finish. Best served with red meats, cheeses, seasoned dishes and pastas with spicy sauces. Frontera Cabernet Sauvignon Merlot is excellent with hearty dishes, especially red meats, rich pastas, and firm cheeses.
