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poached pear
40% Mourvèdre
trying to reduce the impact from the oak in the wine
and heat in early September ripen the grapes fully by months end
Robert Mondavi Cabernet Sauvignon Stags Leap District 2005 Añejo poached pearWinemaker Notes: This Cabernet Sauvignon has deep, expressive aromas and flavors of berry and black currant with nuances of mocha, violets and spice. The fruit envelops an elegant structure with firm, velvety tannins and excellent length. The wine's personality comes from the soils and climates of vineyards located in the geographic center of Napa Valley. Fermentation with both native and cultured yeast strains gives layers of nuance to the wine, and
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