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Ships within 48 hours · Estimated delivery Oct 18 - Oct 23
The 2013 harvest arrived early and with a bang
Many experts consider it unjustly overshadowed by Cabernet Sauvignon and Merlot
which results in a wine of superb finesse and elegance
these wines are made in the Newton style to showcase the purity of fruit
TATSURIKI KIMOTO Bottle:1 The 2013 harvest arrived earlyA sharp and solid tokubetsu junmai sake brewed with the time honored Kimoto method a ways to produce sake's mother yeast starter that takes extra time, labor and experience, but yeilds immensely well structured and umami rich sake. The nose on this traditionally pole rammed sake is a nice collection of nuts, nougat, cream, and steamed rice. This sake is rich, layered and has a great creamy nuttiness to it. Look for a velvet flow that hides nougat,
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