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The name El Jimador honors the men who harvest the locally grown agave
and Anjou pear intermingle with bursts of aromatic jasmine
which is dry and clean
Nose: A deep and full caramel and oak aroma
Bogle Cabernet Sauvignon Size:750 The name El Jimador honorsThis complex and developed fruit is showcased in the glass with first impressions of dried cherries, tobacco leaf, and Madagascar vanilla. Wrapping the palate in richness, the full bodied flavors of cherry and plum compote resonate, followed by touches of tanned leather and dark chocolate. Aging in one year old American oak for 12 months creates a finish with ample and enduring tannins, and tones of sweet tobacco smoke and spicy oak. Vineyard Sources:
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