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Zinfandel food pairings: hamburgers
burnt orange peel
like earthy stews
and another squeeze of lemon all coming together with a somewhat dessert-like quality
Barton & Guestier Cabernet Sauvignon 2014 Bottle:1 Zinfandel food pairings: hamburgersThe wine is ripe and elegantly expressed on the nose showing dark plum, blueberry, floral and almond characters, followed by a succulent palate that is rounded and medium full. It is supple, smooth and lingering. A modern style from the Southern France showing plenty of appeal. Deep garnet red with purple highlights. Good intensity, mixing ripe black fruits and flattering minty and toasty notes when agitated. Round and smooth on the palate with
