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The term fruit is used in a broad sense here
featuring a long finish that oozes Asian spice and notes of hot stone and white pepper
with aromas of white flowers
and licorice
SUDACHI SHOCHU skus_7540541 The term fruit is usedMade using the juice of the Sudachi citrus, which is a Tokushima specialty popular nationwide. Sudachi Shochu retains some of this bitterness, acidity, and a sweet cirtusy aroma. Great in cocktails, on the rocks, with water or club soda, and in cocktails.
