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Brush it on ribs
or mushrooms generously
and perfect when you want to cut through rich meats or wake up chicken
use it on potatoes
Chesapeake Dry Rub seasoning Brush it on ribs3rd Place Winner 2026 ZestFest Fiery Food Challenge Maryland born. BBQ built. Way beyond crabs. Chesapeake is Scotts Smoked Qs sweet, smoky, savory dry rub with that classic Baltimore style seafood seasoning kick on the back end. This wasnt built to sit in the cabinet waiting for crab night. I used it when I was catering on brisket, wings, pulled pork, ribs, chicken, vegetables, and anything else that needed that sweet smoky coastal punch. It brings
US$ 109.80
US$ 40.00
US$ 103.65
