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Crafted from superior-quality durum wheat and bronze-extruded for a rough surface that ensures excellent sauce adhesion
ready to fill
ideal for stuffing and baking in layered dishes
Sourced from the pristine
Spaghetti no.12 - De Cecco Crafted from superior-quality durum wheatLong, thin pasta strands, arguably the most famous and easily identifiable pasta shape worldwide. Bronze extruded for a rough surface that holds sauces beautifully, Spaghetti is incredibly versatile and pairs well with a wide range of condiments, from fish and meat to vegetables and cheese. Perfect for both classic Italian dishes and modern interpretations, it is a staple in any professional kitchen. Ingredients: Durum wheat semolina, water.
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