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With the mastery and talent of Jorge Borges and Sandra Tavares da Silva
Made in the méthode champenoise
The volcanic remnants in the soil combine with clay loam and rocky marine sediment to create an ideal environment for making remarkable Chardonnay
Deep and dark
Cantine Bellini Bellini - Vin Santo Del Chianti 2015 Bottle:1 With the mastery and talentA most appealing example of Italys most famous dessert wine; displaying molasses and toffee aromas; honey and earthy flavors and a not too sweet; nutty finish. The complex flavors are a real winner for that after dinner touch or to accompany dessert.
