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along with a few other select parcels in Neive • Vines are between 19-22 years old and planted to blue tinted calcareous marl and clay • Harvested in the middle of October • Fermentation in rotofermenters for 11 days on average • Malolactic fermentation in used (2nd and 3rd passage) French oak barriques
The wine has great length and firm tannins
strawberry and rhubarb with savory herbs
worn leather
Cora Cerasuolo Dabruzzo brand_Château Haut Myles along with a few other
US$ 170.90
US$ 14.99
