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Rosso is made from a blend of Zinfandel
opens up to reveal classic black currant and berry syrup aromas
crisp and fragrant botanicals
Armagnac Castarede makes available vintage and non-vintage Armagnacs distilled primarily between 1900-2000 from throughout the Bas Armagnac
RAIMAT ALBARINO 2020 skus_44904 Rosso is made from aPale yellow with greenish highlights. Mineral aromas at the start, joined halfway by white flowers, mango, melon and grapefruit. Fresh, citrus sensation in mouth at first, becoming more voluminous midway and with a long and refreshing finish dominated by white flowers and melon. Ideal for Japanese and Thai dishes such as tempura and pan fried vegetables. Also for dishes featuring white meat, fish, seafood, rice dishes, pasta and appetizers.
