Agnoli con Tartufo e Stracchino all' Antica (Truffle and Stracchino Filled Pasta) 2kg Ideal for bakers seeking a

Ideal for bakers seeking a full-bodied

and seafood dishes to add a sophisticated

enhancing every bite with authentic Italian flavour and texture

flat ribbons made traditionally as egg pasta

Agnoli con Tartufo e Stracchino all' Antica (Truffle and Stracchino Filled Pasta) 2kg Ideal for bakers seeking aTraditional Northern Italian filled pasta with distinctive serrated edges, featuring a luxurious blend of black summer truffles and Stracchino all'Antica cheese. This lightly piquant cheese from the pristine valleys of Brembo, Taleggio, and Serina delivers a creamy texture with subtle tangy notes. The delicate aroma of summer truffle harmonises beautifully with the authentic Stracchino all'Antica, creating a refined Northern Italian flavour profile