Salame Di Cinghiale (Wild Boar Salami)/ kg This meticulous process yields a

This meticulous process yields a broad aromatic spectrum

and orange peel

This cheese features a tender texture and delicate flavour in its early months

This premium saffron adds both colour and depth to a wide range of culinary creations

Salame Di Cinghiale (Wild Boar Salami)/ kg This meticulous process yields aA wild boar salami made with a high percentage of boar meat, blended with pork and seasoned with spices before slow curing. It offers a rich, game led flavour with a slightly rustic character and firm texture. A distinctive alternative to traditional salami, ideal for adding depth to charcuterie boards and deli counters.