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and then matured for 15 to 18 months in oak barrels before bottling
With rich aromas of caramel and cocoa
extracting color and complexity from the skins during fermentation
with pineapple
Friulano Colli Orientali, Alturis skus_5589149 000392140 000394140 and then matured for 15100% Friulano Vineyards planted to the plains and hills leading to Cividale del Friuli The whole grapes are gently pressed to obtain the must followed by a cold static decantation Fermentation and aging take place sur lies in stainless steel under controlled temperature Approximately 3300 cases produced annually
