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with its traditional flavour of anise essence
During the maceration the must is pumped over in the dèlestage way to extract the colour and varietal aromas
one of the most important for the production of Barbaresco
with aromas of walnut husk and balsamic
Vietti Barbaresco Riserva Rabaja DOCG (NO UPC) 2019 Bottle:1 with its traditional flavour ofIntense garnet red color. The nose is rich and delicate. Floral scents such as rosehips and violets, ripe fruits like cherry and sour cherry. On the palate it is fresh and enveloping. The tannins are ripe, soft, silky and well integrated, donating good structure and great elegance. Very well balanced and refined overall, with a long persistent finish
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