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Ingredients: type 1 wheat flour
typical Italian double biscuit enjoyment for young and old
without palm oilIngredients: wheat flour 40%
Rigoni di Asiago Nocciolata is a creamy light organic bread spread based on cocoa and hazelnut
Mulino Bianco Pan di Stelle 24 x 350 g, Italian Cocoa Biscuits with Sugar Stars, No Palm Oil, Breakfast, Snack & Dessert, Premium Storage Pack 8.4 kg + Italian Gourmet Polpa Ingredients: type 1 wheat flourMulino Bianco Pan di Stelle 24 x 350 g Bulk Pack The legendary Pan di Stelle combine crispy cocoa dough with sparkling sugar stars. Baked without palm oil and made with carefully selected ingredients, they impress with their distinctive, intense cocoa flavour ideal for breakfast, as a sweet break or as a base for refined desserts. Moments of enjoyment: Dip in milk or cappuccino, as a topping for ice cream, as a crumble base for cheesecake & dessert
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