Divella Pasta 100% Italian Lumache 50, Durum Wheat Semolina Pasta, Cooking 8 Minutes 12 x 500 g + Italian Gourmet Polpa 400 g Soft wheat flour type 0

Soft wheat flour type 0 (80%) extra virgin olive oil whole grain buckwheat flour (2%) whole grain flour (2%) sea salt (1

provides effective cleansing without compromising the natural balance of the scalp

quinoa and buckwheat

and add fresh fruit as desired

Divella Pasta 100% Italian Lumache 50, Durum Wheat Semolina Pasta, Cooking 8 Minutes 12 x 500 g + Italian Gourmet Polpa 400 g Soft wheat flour type 0Ingredients durum wheat semolina, waterFree Italian gourmet Polpa di pomodoro! A truly special format that you can include in a delicious embrace of taste good food. Cooking time: 8 min Ingredients durum wheat semolina, waterIngredients durum wheat semolina, watergluten