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ZANZIBAR VON SPERLARI - SINCE 1836 - Dark chocolate meets whole pistachios: intense
Ingredients: aqua glycerin sodium polyacrylate sorbitol ricinus communis seed oil cellulose gum triethylhexanoin menthol tocopheryl acetate acorus calamus root extract perilla ocymoides leaf extract 1
decades of passion and careful selection of raw materials
with a white chocolate flavour but with the usual creaminess
Rigoni di Asiago - Nocciolata - 6 x 700 g | Nut Nougat Cream | Hazelnut Cream without Palm Oil | Nut Nougat Cream without Palm Oil | Bread Spread ZANZIBAR VON SPERLARI - SINCERigoni di Asiago Nocciolata is a creamy light organic bread spread based on cocoa and hazelnut, ideal for the whole family Exquisite organic hazelnuts, high quality sustainable cocoa, skimmed milk and natural bourbon vanilla Your exquisite cocoa hazelnut cream is free from palm oil, hardened fats, preservatives or artificial flavors, dyes and gluten Best organic quality Suitable for vegetariansCane sugar*, hazelnut 18. 5%, sunflower oil*, skimmed milk
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