Divella i Ripieni Cuor di Nocciola Biscotti Ripieni con Crema alla Nocciola Biscuits Filled with Hazelnut Cream 3 x 300 g + Italian Gourmet Polpa 400 g with reduced salinity and whole

with reduced salinity and whole grain

The scent of vanilla is a combination of sweetness

Thanks to the bag valve

Serving idea: pasta with Sugo from + Italian gourmet polpa

Divella i Ripieni Cuor di Nocciola Biscotti Ripieni con Crema alla Nocciola Biscuits Filled with Hazelnut Cream 3 x 300 g + Italian Gourmet Polpa 400 g with reduced salinity and wholeIngredients: wheat flour, hazelnut cream 28% (sugar, vegetable oil (rapeseed), fat free cocoa powder, hazelnuts 8%, emulsifier: sunflower lecithin, aromas), sunflower oil, sugar, fresh eggs 5%, whole milk powder, glucose syrup, butter, propellant (sodium hydrogen carbonate, ammonium carbonate), flavours, saltItalian Gourmet Polpa di Pomodoro 400 g (brand with brand protection) The optimal cookies "fillings" with hazelnuts will conquer you and you will