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the knife suits users seeking a lightweight
though the powdered steel is relatively hard to sharpen
Hitachi SLD steel is hardened to 62-64 HRC and contains 12% chromium
namely Sakai Kikumori
Hatsukokoro Hayabusa ATS34 Damascus Bunka 180mm Artisan the knife suits users seekingThe Hatsukokoro Hayabusa ATS34 Damascus Bunka 180mm is a double bevel general purpose knife best fit for enthusiasts and professional chefs requiring a pointier Santoku profile with stainless ATS34 steel. This 180mm blade features san mai stainless damascus clad construction with a migaki surface finish, providing corrosion resistance and ease of care. The Bunka profile combines a straighter edge with a reverse tanto tip, facilitating precision tasks
