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Ships within 48 hours · Estimated delivery Oct 30 - Nov 4
Pay in 4 interest-free payments of $9.25 Learn more
Ships within 48 hours · Estimated delivery Oct 30 - Nov 4
You can use a santoku knife to cut
This protects the blade
Vaatwasserbestendig: Ja
food-safe titanium coating for a vibrant color
japanese damascus epoxy sapphire print series small santoku knife 13cm Kerst 40% You can use a santokuThe Japanese Damascus Epoxy Sapphire Print Series Small Santoku Knife (13cm) from Shinrai Knives is a multifunctional Japanese knife. You can use a santoku knife to cut, chop and slice vegetables, meat and fish. A santoku knife can be recognized by the high blade where the back of the blade slopes only close to the point. An advantage of a santoku knife is that they are lighter than most European kitchen knives and are therefore slightly easier to
US$ 194.00
US$ 223.50