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pastry and ripe fruits
Regardless
Matured primarily in seasoned 300-litre French and American oak hogsheads and 2500-litre vats for two years
fruit quality was exceptional
White Possum Naked Amaretto 500ml Region_Strathbogie Ranges VIC pastry and ripe fruitsThe White Possum Naked Amaretto is a stripped down version of the classic Italian Amaretto, but with an Australian twist. To make it, White Possum smashes apart Australian grown bitter almonds (a by product of the apricot industry), cook and infuse them in spirit for weeks. This is where they get that big bold marzipan flavour that we love so much. Then they add a pinch of wild Strawberry Gum leaves, harvested from outback NSW, which adds an extra
US$ 38.00
US$ 3000.00
US$ 113.00
