Pay in 4 interest-free payments of $4.83 Learn more
Ships within 48 hours · Estimated delivery Oct 29 - Nov 3
Certification: Conventional
Brewing Method: 5 - 10 Min
Tasting Notes: Medium Acidity
Tasting Notes: Bright Acidity
Nicaragua - Medium Roast Grind Size:Fine Ground Certification: ConventionalTasting Notes: Medium Acidity, Medium Body, Hazelnut, Molasses, Graham Cracker Certification: Fair Trade Grade: EP Region: Jinotega Altitude: 1,000 1,400 M Process: Fully Washed and Sun Dried Variety: Caturra, Catucai, Bourbon, Catimor, and Marogogype
US$ 50.00
US$ 57.99
US$ 69.00
US$ 119.00
US$ 40.00
US$ 69.00
US$ 12.00
US$ 124.50
US$ 14000.00
