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Ooh La La has created its version of the Spanish Turron following the ancient tradition of combining the finest blanched almonds with raw
Our South African honey
Almonds (33
and special occasions — as exquisite on the table as it is on the palate
White Chocolate with Salted Caramel & Pecan 70g Hazelnut Ooh La La has createdPieces of our famous pecan pebbles are swirled into white Belgian couverture chocolate, to create this heavenly salty, sweet, crunchy chocolate bar. Ingredients: Contains minimum 28% cocoa solids White chocolate (contains: sugar, cocoa butter, whole milk powder, soy lecithin an emulsifier, natural vanilla favour), Pecan Pebbles (contains: pecans, glucose [non high fructose], sugar, water, butter, fleur de sel, Madagascan vanilla extract, baking soda).
