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From the 1960s: The Bialetti Exclusive collection celebrates the style of the 1960s and the original design of the Moka Express
Food grade polypropylene
LorAnn's Cream Cheese Emulsion will infuse your frostings and baked goods with the irresistible flavor of cream cheese
even on a low to medium heat setting
Avanti Garlic Rocker Press Baking beads From the 1960s: The BialettiEffortlessly crush and mince garlic quickly and easily with the Avanti Rocking Garlic Press. A multifunctional tool, it is also suitable for crushing and mincing peeled ginger root, chopped onion and nuts. Made from one piece of brushed 18 8 stainless steel, it is sturdy, durable and features 71 patterned perforations to evenly crush and mince. The stainless steel material even eliminates garlic odour from your hands. Dimensions: W5cm x Approx
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